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- John Butler with Beef Marketing Group talks about the value of communication and cooperation in the beef supply chain.
- Mitch Blanding, Zoetis, and Gary Fike, Certified
- Kipp Sparrow ranches with his family near Mercer, N.D., where he has built quantity and
- Veterinarian Tom Noffsinger explains how proper animal handling helps to ensure a high-
- Charles Backus ranches near Phoenix, Arizona, where he's got his eye on beef
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Anne Burkholder, president and manager of Will Feed Incorporated, says care and attention to the Scott Brown, University of Missouri ag economist, talks about high- Ryan and June Loseke keep mortality low and As
Mark McCully, Certified
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